Ingredients:
- 2 sticks butter, soft
- 1/3 box (1 pkg) graham crackers, crushed
- 1 cup peanut butter
- 3 to 4 cups powdered sugar
- 12 oz (1 pkg) chocolate chips
Directions:
Mix softened butter, peanut butter, powdered sugar, and graham cracker crumbs. Mash into bottom of 9X13 pan. Melt chocolate chips and pour on top of mixture. Chill and serve.
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