Turkey Mango Cheddar Wraps

I came up with this surprisingly tasty concoction when I ran out of lettuce but wanted a wrap.

Ingredients (per wrap):

• 1 spinach tortilla wrap
• a few slices of thin sliced oven roasted turkey deli meat
  
• 1/2 mango, cut into bite-sized pieces
• large handful of red grapes, quartered
• 1-2 generous handfuls of shredded cheddar cheese (a blend of cheddar and mozzarella also works well)
• a couple tbsp of T. Marzetti Lite Classic Ranch (seriously the best Ranch I have ever bought; available in the produce section of most grocery stores)

Directions:
Mix all ingredients into wrap, working the ranch throughout. Fold in the ends and roll up burrito style. Cut in half. Enjoy.

Thanksgiving Dinner Wrap

By Becca

Ingredients:

• Flour or wheat tortilla wrap (or flavor of your choice)
• Thanksgiving dinner leftovers (e.g., turkey, mashed potatoes, gravy, stuffing, cranberry sauce--any flavors that blend well together; your pick!)

Directions:

Wrap leftovers in tortilla wrap. Cut in half. Enjoy!

Turkey Bacon Avacodo Wraps

By Becca

This is a great way to get a completely different taste combination with your leftover Thanksgiving turkey! Also works great with deli-sliced turkey breast.

Ingredients (per wrap):

• Spinach wrap (or flavor of your choice)
• a few slices of turkey
  
• 2 slices cooked bacon
• 1 small or 1/2 large avocado, sliced
• romaine lettuce
• 1 Roma tomato, chopped
• Parmesan cheese
  
• Dressing of choice (I like Creamy Italian for this recipe)

Directions:

Roll ingredients into wrap. Slice diagonally and enjoy.