Thursday, September 27, 2007

Pretzels & Cream Cheese

By Becca

This may seem like a strange combination, but as of lately, this has become one of my favorite mid-afternoon snacks.

Ingredients:
  • pretzels (I prefer sourdough nibblers)
  • cream cheese (plain or any savory flavor)

Directions:

Scoop desired amount of cream cheese on serving dish. Dip pretzels in cream cheese and enjoy.

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